The Shun Classic Nakiri is a traditional Japanese vegetable knife. It is a particularly well balanced knife suitable for chopping, mincing, cutting...

A great value forged robust kitchen knife is hard to come by but the good folk at Zassenhaus have created just that with the Kyoto range. In Japan,...

The Shoso Nakiri is a traditional Japanese vegetable knife. It is a particularly well balanced knife suitable for chopping, mincing, cutting, dicin...

Quite simply, “nakiri” is Japanese for ""vegetable knife."" Great for salad or stir-fry preparation.If you haven’t used Japanese-style knives befor...

Nimble, light, and exceptionally comfortable, Zwillings made-in-Japan Twin Fin II knives are chip and corrosion resistant and easy to care for. Wit...

MIYABI moves one step closer to perfection with FCD Japanese for improvement or "change for the better." The blades gorgeous flower Damascus patter...