{"product_id":"ken-hom-excellence-carbon-steel-wok-36cm","title":"Ken Hom Excellence Carbon Steel Wok - 36cm","description":"\u003cp class=\"MsoNoSpacing\"\u003e\u003cspan style=\"font-family: Arial, Helvetica, sans-serif; font-size: 14px;\"\u003eA lightweight carbon steel wok finished with a two layer non-stick coating designed for stir-frying at high temperatures. The flat base ensures the wok is well-balanced so doesn't topple over when sat on the stove. It is also suitable for cooking on gas, electric and ceramic. The beautifully crafted wooden handle is secured via two rivets to ensure you always have a sturdy handle that won't come loose. \u003c\/span\u003e\u003c\/p\u003e\u003cp class=\"MsoNoSpacing\"\u003e\u003cspan style=\"font-size: 14px;\"\u003e\u003cspan style=\"font-family: Arial,Helvetica,sans-serif;\"\u003e\u003cstrong\u003eDimensions: \u003c\/strong\u003e60.5cm(L) x 36cm(W) x 14.5cm(H)\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\u003cp style='color: rgb(0, 0, 0);font-family: Calibre-R, \"Segoe UI\", Helvetica, \"Droid Sans\", Tahoma, Geneva, sans-serif;font-size: 16px;font-style: normal;font-weight: 400;text-align: start;background-color: rgb(255, 255, 255);'\u003e\u003cspan style=\"font-size: 14px;\"\u003e\u003cspan style=\"font-family: Arial,Helvetica,sans-serif;\"\u003e\u003cstrong\u003eMaterial: \u003c\/strong\u003eCarbon Steel\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\u003cp class=\"MsoNoSpacing\"\u003e\u003cspan style=\"font-size: 14px;\"\u003e\u003cspan style=\"font-family: Arial,Helvetica,sans-serif;\"\u003e\u003cstrong\u003eFeatures:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\u003cspan style=\"font-size: 14px;\"\u003e\u003cspan style=\"font-family: Arial,Helvetica,sans-serif;\"\u003e1.8mm gauge carbon steel design\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-size: 14px;\"\u003e\u003cspan style=\"font-family: Arial,Helvetica,sans-serif;\"\u003eBeech handle and helper handle\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-size: 14px;\"\u003e\u003cspan style=\"font-family: Arial,Helvetica,sans-serif;\"\u003eFlat base to sit on any hob type including induction \u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-size: 14px;\"\u003e\u003cspan style=\"font-family: Arial,Helvetica,sans-serif;\"\u003eHanging loop for convenient storage\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-size: 14px;\"\u003e\u003cspan style=\"font-family: Arial,Helvetica,sans-serif;\"\u003eMetal tool suitable\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp class=\"MsoNoSpacing\"\u003e\u003cspan style=\"font-size: 14px;\"\u003e\u003cspan style=\"font-family: Arial,Helvetica,sans-serif;\"\u003e\u003cstrong\u003e\u003cspan lang=\"EN-NZ\"\u003eCare Instructions:\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\u003cspan style=\"font-size: 14px;\"\u003e\u003cspan style=\"font-family: Arial,Helvetica,sans-serif;\"\u003eSeason first: Use a steel scrubbing pad and dish soaps remove the coating that comes with unseasoned woks. Rinse with hot water\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-size: 14px;\"\u003e\u003cspan style=\"font-family: Arial,Helvetica,sans-serif;\"\u003eDry the wok thoroughly to prevent rusting by placing it over low heat for 1 to 2 minutes until no water droplets are visible\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-size: 14px;\"\u003e\u003cspan style=\"font-family: Arial,Helvetica,sans-serif;\"\u003ePlace wok on stove burner and set on high. Your wok is ready to begin seasoning when flicking water droplets in to the wok evaporates within 1 to 2 seconds\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-size: 14px;\"\u003e\u003cspan style=\"font-family: Arial,Helvetica,sans-serif;\"\u003eRemove the wok from the heat. Once it has cooled for a few minutes, add 2 tablespoons of oil. Swirl oil to coat the bottom and all the sides\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-size: 14px;\"\u003e\u003cspan style=\"font-family: Arial,Helvetica,sans-serif;\"\u003eRepeat this step again and rinse with hot water (no dish soap)\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-size: 14px;\"\u003e\u003cspan style=\"font-family: Arial,Helvetica,sans-serif;\"\u003eSet on low heat for 1 to 2 minutes until no water droplets are visible\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-family: Arial, Helvetica, sans-serif; font-size: 14px;\"\u003eHand wash only, dry thoroughly and wipe with oil to ''seal'' surface\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Ken Hom","offers":[{"title":"Default Title","offer_id":42904852594947,"sku":"71025","price":99.95,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0627\/5334\/1699\/products\/71025.jpg?v=1654663834","url":"https:\/\/cold-coffee-retail-cookware.myshopify.com\/products\/ken-hom-excellence-carbon-steel-wok-36cm","provider":"Cookware","version":"1.0","type":"link"}